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Volume 4, Issue 4 cropsci1964.0011183X000400040023x p. 406-409

Inheritance of Fatty Acid Content in the Seed Oil of a Safflower Introduction from Iran1

P. F. KnowlesA. B. Hill

A. B. Hill

Professor of Agronomy and Laboratory Technician.

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First published: 01 July 1964
Citations: 60

Contribution from the Department of Agronomy, University of California, Davis, California. The USDA New Crops Research Branch supplied seed of P.I. 254,717 through the Plant Introduction Station at Pullman, Washington.

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